In March 2021, Olo joined the Pledge 1% movement and created Olo For Good, committing one percent of Olo’s time, product and equity to Olo for Good initiatives to foster sustainable contributions to the communities in which we live, work, and serve by integrating social responsibility and impact into our business.

Olo for Good is leveraging our people, technology, and equity to support organizations that are aligned with our mission and values including those focused on:

• Advancing all aspects of racial, ethnic and gender diversity, equity, and inclusion;
• Providing relief and support for the restaurant industry and its front-line workers;
• Ending childhood hunger and increasing access to food; and
• Protecting natural resources and reducing waste and emissions.

We are thrilled to announce our second round of organizations who will receive a combined $2.1M donation from Olo’s Donor Advised Fund:

• American Forests
• Appalachian Trail Conservancy
• Emma’s Torch
  
• Giving Kitchen
• Heart of Dinner
• Let’s Empower Employment Initiative
• Partnership with Native Americans
• The Okra Project
• World Central Kitchen
• Natural Resources Defense Council

These incredible organizations are leading the charge in their respective fields, supporting restaurant workers, championing diversity in tech, fighting hunger and leading incredible environmental initiatives. We are thrilled to finally announce this and are committed to working closely with each organization to ensure continued success. Organizations will receive funding in May!

Cheers to doing good while doing well,

Nithya, Jackie & the Olo For Good Committee

Nithya B. Das, Chief Legal Officer             Jackie Berg, SVP of Marketing

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